Through Crowdtap I received a coupon for a free jar of Ragù Sauces and selected the Classic Alfredo Sauce. Rather than settle for Marinara or another red sauce variety I decided to settle for the creamy richness of classic Alfredo since I rarely prepare this sauce at home. I also figured that because Alfredo is really thick, one jar would go a long way and could be split up over several meals since we do not usually eat rich sauces. I was right, the flavor of Alfredo by Ragu is awesome, I nice balance between cream and cheese, not too many spices are noticeable. The cheese definitely is the main ingredient. I added about 1/3 of the jar to the meal and the meal itself was enough for 2 adults and 2 little kids. The flavor was a hit with everyone and the meal itself, combined with some sliced Roma tomatoes was filling and delicious.
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copyright Durhamonthecheap - starting off with a German style white sausage and the Ragu Classic Alfredo sauce |
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copyright Durhamonthecheap - adding the Ragu sauce to cooked al dente pasta and the cut up sausave |
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copyright Durhamonthecheap - happy mixing to get all the pasta covered in the creamy richness of Ragu Classic Alfredo |
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copyright Durhamonthecheap - adding some chives for a little bit extra flavor and some color |
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copyright Durhamonthecheap - voila - Classic Pasta Alfredo on a budget and no one could tell the difference! |
Disclaimer:
I received a coupon for a free jar of Ragu Sauce (my choice which variety to pick) in exchange for a sampling and review. The opinion expressed in this blog is solely my own and has not been influenced by Ragu, Crowdtap or any third party.
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