Deadline 2-20-13 Noon (coupon is good until 3-31-13):
Coupon: good for up to $5 towards the purchase of PERDUE Breast Roasts available only at Walmart
What is required:
1) you must either subscribe to the blog AND post a comment with your favorite chicken recipe
OR
2) put your email in the comment field AND name your favorite chicken recipe
Today, I am reviewing my first experience with a totally new product by Perdue, the Boneless, Skinless Chicken Breast Roasts. The Breast Roasts come already marinated in Lemon Herb (which was the only flavor available in my Walmart) and they are exclusive to Walmart stores.
This is important for the giveaway that I am hosting. If you do not have a Walmart store in your neighborhood, you will likely NOT be able to buy the product. I checked this morning at Food Lion, Kroger and Harris Teeter and could not find this product in any of the stores.
copyright Durhamonthecheap - picked up at Walmart, Breast Roast in Lemon Herb flavor (about 1lb) |
copyright Durhamonthecheap - it is recommended that you add foil to the bake sheet for easy clean-up |
copyright Durhamonthecheap - oven set to 375F and pre-heating, meanwhile you can "prep" the roast |
copyright Durhamonthecheap - calories per serving are 110 and the meal is gluten-free! Serves 4 |
copyright Durhamonthecheap - 40 to 50 minutes into the oven and dinner is ready! |
copyright Durhamonthecheap- smells abolutely delicious and looks totally appetizing! |
copyright Durhamonthecheap - but no matter how good it looks, you got to wait 5 min or risk losing the juices! |
So how were the PERDUE® Boneless, Skinless Chicken Breast Roasts? Well, I could show the empty plates! But honestly, the prep was so easy and the meal ended up being delicious and healthy. I paired steamed asparagus with butter, mashed potatoes with chives and the PERDUE® Boneless, Skinless Chicken Breast Roasts. It was a nice weekend dinner and we even had some left over for a lunch next week. I liked the flavoring of the breast roast; you could really smell and tastes the herbs. I would without hesitation serve these roasts instead of homemade chicken breasts. It is nice to see that you have another quick and easy option from Perdue available that comes in handy on a busy day when you cannot prepare a meal from scratch. They taste like homemade and the meat was juicy. I can highly recommend this new product by Perdue.
And to ensure that one of my readers can sample the PERDUE® Boneless, Skinless Chicken Breast Roasts and see how their family likes the breast roasts, Perdue was nice enough to provide me with a free coupon. This coupon should cover the actual price of the product. Coupon value is up to $5 and at my local Walmart in S. Durham the price on the shelf was $4.98. So I ended up only paying taxes.
Contest and giveaway rules:
Deadline 2-20-13 Noon (coupon is good until 3-31-13):
Coupon: good for up to $5 towards the purchase of PERDUE Breast Roasts available only at Walmart
What is required:
1) you must either subscribe to the blog AND post a comment with your favorite chicken recipe
OR
2) put your email in the comment field AND name your favorite chicken recipe
Disclaimer: I received a coupon for a free PERDUE® Boneless, Skinless Chicken Breast Roasts from Perdue in exchange for an honest review. I was also provided with a coupon to give away to one of my readers. The opinions expressed in this blog are solely my own and have not been influenced by Perdue, Walmart or any third party.
10 comments:
christinlilly@hotmail.com I LOVE chicken spaghetti!!!
my favorite chicken recipe is a salad: baby spinach, cherry tomatoes, a sprinkle of grated cheese and grilled chicken strips on top, i like to use ranch dressing and a few crutons too thanks clallen at ntin dot net
sboone1119@yahoo.com. I love chicken quesadillas. This is my favorite quick and easy meal/snack.
Yum! That looks awesome - I like chicken stuffed with bacon and cheese :)
bigbinderblog (at) gmail (dot) com
That looks great!! satrntgr at hotmail dot com
I follow as Heidi Bee and my favorite recipe is to over fry chicken using Bisquick, paprika, garlic salt and baking in the oven! So moist!
moo77hb at gmail dot com
jksadowski@coaxpa.com and my favorite chicken recipe is chicken breast cooked in cream of chicken soup in crock pot ALL DAY and them put on top of minute rice! Yummy!!
Kelli A
My favorite chicken recipe is a South African dish called per peri chicken. Email:erswriter@aol.com
My favorite dish to make with Perrdue Chicken is stuffed: Boursin cheese, spinach and roasted red peppers. Pound out Chicken roll together on flat breast like you are rolling a sallami rollup and skewer, bake for about 45 minutes and voila. Serve with your favorite pasta, rice or potato. yum yum!
tree43025@GMAIL.COM
My favorite is bacon wrapped chicken stuffed with Fresh spinach,onions and cream cheese served with rice or by its self
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